Posts tagged Brooklyn
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19 May
Episode: Working Class Foodies
Classic Breakfast: Perfect Eggs & Potato Hash Recipe!
We've done granola, waffles, and a Spanish tortilla...and now, here's a classic, all-American, 'diner'-style breakfast: sunny-side-up eggs and a delicious potato hash. And don't forget to sign up for our new, weekly(ish) newsletter for extra tidbits, more recipes, and updates on the Working Class
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15 Apr
Episode: Working Class Foodies
How to Make Pasta: Basic Pasta Recipe 101
Not getting a tax return this year? It's okay, neither did we. This week, Brendan shows us how to make everyone's favorite empty-wallet dinner: pasta.
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08 Mar
Episode: Hungry In Brooklyn
Hungry in Brooklyn : Dinner For Two
We're celebrating season one of Hungry in Brooklyn with a special Dinner for Two. After a trip around town to gather all the ingredients, we head back to the kitchen to start cooking. First, Shea shares her recipe for a simple yet decadent Bacon & Potato Leek Soup. Then she demonstrates an ele
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01 Mar
Episode: Hungry In Brooklyn
Scallops : Hungry in Brooklyn
This week's Hungry in Brooklyn is all about scallops. First, we visit the guys at Montauk Shellfish for a trip out to sea and a lesson in sustainability. Then we high-tail it back to Williamsburg, where Dressler chef Polo Dobkin gives us a crash course on cooking Diver Scallops. Finally, it's
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22 Feb
Episode: Hungry In Brooklyn
How To Make Ice Cream : Hungry in Brooklyn
This week Shea Hess shows you how easy it is to make your very own homemade vanilla ice cream! She takes you through each step of the process, from custard through churning. And the best part? Once you've got the basic formula and concept down, it's easy to adjust for different flavors and ing
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22 Feb
Episode: Working Class Foodies
Short Ribs Recipe: How To Braise Short Ribs
With snow on the ground almost every day of the past 2 months, Rebecca and Brendan make braised short ribs, a hearty winter dish you can easily cook ahead.
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15 Feb
Episode: Hungry In Brooklyn
Cooking with Beer : Hungry in Brooklyn
This week, beer is not just for drinking. Hungry in Brooklyn visits Sixpoint Brewery in Red Hook to learn what it means to be on the cutting edge of small craft beer production. Then Shea heads home to put that beer to good use as a braising liquid for a brisket that is easy, succulent, and
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08 Feb
Episode: Hungry In Brooklyn
How To Shuck Oysters : Hungry in Brooklyn
This week in honor of Valentine's Day we whip up a beautiful and delicious oyster plate. Shea Hess explains how to clean, shuck and serve oysters as well as how to prepare a basic mignonette, all for that special someone! Each week Hungry in Brooklyn explores the world of local, sustainable and
