Posts tagged Cocktail

• 03 Mar

  Episode: Funny Side Up

  Mardi Gras! : Cocktail How-To : Funny Side Up

  It's time to celebrate Mardi Gras! Grab your cocktail shaker and learn how to make this historic and delicious gin-based drink, based on the Ramos Gin Fizz. The traditional Ramos Gin Fizz is made with a few drops of orange blossom water, but Lisa makes it her own by using roseflower water instead! W

• 21 Jan

  Episode: Food Wishes

  Mini Lamb Meatballs with Spicy Eggplant Tomato Sauce - Lamb Meatballs Recipe

  How to do a Mini Lamb Meatballs with Spicy Eggplant Tomato Sauce! Visit http://foodwishes.com/ for more info and over 500 more original video recipes! I hope you enjoy this Mini Lamb Meatballs with Spicy Eggplant Tomato Sauce recipe.

• 12 Nov

  Episode: Food Wishes

  Turkey Cocktail Meatballs with Orange Cranberry Glaze - Foodwishes

  Learn how to make a Turkey Cocktail Meatballs Recipe! Visit http://foodwishes.com  to get more info, and watch over 400 free video recipes. I hope you enjoy this Turkey Cocktail Meatballs with Orange Cranberry Glaze!Recipe Turkey Cocktail Meatballs holiday Thanksgiving appetizers Orange Cranberry G

• 12 Oct

  Episode: Stupidly Simple Snacks

  Daiquiri & Rose Limeade - Stupidly Simple Snacks with Cook & Brown (Providence, RI)

  Amy of AmyBlogsChow.com makes a daiquiri and limeade drink with Cook & Brown's Hannah Kirshner on a recent trip to Providence, Rhode Island. Cook & Brown opened in March 2010 and is run by Nemo Bolin and his wife Jenny with the aim to offer seasonal New England fare accompanied by handcrafted cockta

• 07 Sep

  Episode: Stupidly Simple Snacks

  Wine Cocktails with Joe Campanale of Anfora in NYC : Stupidly Simple Snacks

  Amy of AmyBlogsChow.com joins NYC restaurant owner and beverage director Joe Campanale to make three refreshing, stupidly simple wine cocktails: a spritz from Austria, Tinto de Verano from Spain, and Bicicletta from Italy. Watch Amy's snack videos and follow her food adventures on http://amyblogscho

• 18 Dec

  Episode: 12 Second Cocktails

  The Rack N Rye (in 12 seconds)

  by Lindsay Nader, Bartender, PDTwww.pdtnyc.comRecipe:2 dashes Angostura Bitters2 dashes Angostura Orange Bitters1/2 oz Demerara Syrup3/4 oz Batavia-Arrack1.5 oz Russell's RyeStir over ice, strain into an iced rocks glass. Squeeze, but do not drop alemon and orange twist, stir in a rock candy swizzle

• 18 Dec

  Episode: 12 Second Cocktails

  The Figetaboutit (in 12 seconds)

  by Lindsay Nader, Bartender, PDTwww.pdtnyc.comRecipe:1 barspoon St. Dalfour Fig Preserves2 dashes Angostura Bitters1/2 oz Luxardo Amaretto Liqueur3/4 oz Fresh Lemon Juice2 oz Bulleit BourbonShake over ice, double-strain into a chilled cocktail glass, garnish with3 brandied cherries wrapped in an ora

• 18 Dec

  Episode: 12 Second Cocktails

  The Noce Royale (in 12 seconds)

  by Lindsay Nader, Bartender, PDTwww.pdtnyc.comRecipe:1/4 oz Nocino della Cristina Walnut Liqueur1/2 oz Plymouth Sloe Gin1.5 oz Beefeater GinStir over ice, strain into a chilled cocktail glass and top with MoetImperial Champagne.--------------------------12 Second Cocktails is a weekly series made by