Posts tagged French

• 31 Mar

  Episode: Funny Side Up

  Funny Side Up Flashback : Croissants How-To, Circa 2009

  Time for a Funny Side Up Flashback. Ever wonder what it'd be like to make croissants at home? Travel back in time with Lisa to Funny Side Up - two years ago! Hilarity ensues as she tries her hand at making croissants for the first (and perhaps only!) time. Check out this blast from the past plus mor

• 09 Mar

  Episode: Average Betty

  MARDI GRAS SPECIAL : How to make a Cajun Pork Sandwich - Average Betty

  Sara parties it up for Fat Tuesday with a Cajun Pork Sandwich!Get the recipes:http://www.averagebetty.com/recipes/cajun-pork-sandwich-recipe/http://www.averagebetty.com/recipes/oven-baked-corn-fries-recipe/More info:http://www.averagebetty.com/videos/cajun-pork-boy-video/

• 18 Feb

  Episode: Food Wishes

  Chocolate Mocha Pots de Crème - Easy No-bake Valentine's Day Dessert - Foodwishes

  Learn how to make Ultimate Valentine's Chocolate Dessert Recipe! A Chocolate Mocha Pot de Creme! Visit http://foodwishes.blogspot.com/2011/02/valentines-day-chocolate-mocha-pot-de.html  for the ingredients! Plus, more info and over 500 more original video recipes. I hope you enjoy this Chocolate Mo

• 27 Jan

  Episode: Average Betty

  Get Cho Spice On! Average Betty

  Sara goes back to school: Spice SKool with Chef Adam Cho at Rick's Cafe, Loews Lake Las Vegas.More info:http://www.averagebetty.com/videos/get-cho-spice-on-video/http://www.averagebetty.com/blog/spice-skool-with-chef-adam-cho-at-loews-lake-las-vegas/Adam Cho's Five Spice French Toast Recipe:http://w

• 25 Jan

  Episode: Hungry In Brooklyn

  How to Make Grits - Hungry in Brooklyn

  This week Hungry in Brooklyn gets down home with Grits! And in this episode, they're not just for breakfast.  First we stop by The Brooklyn Kitchen where Harry Rosenblum gets down to the nitty gritty about this southern classic.  Then we head over to organic breakfast joint Egg, where chef and own

• 18 Jan

  Episode: Hungry In Brooklyn

  Beurre Monté: Simple in Sixty - Hungry in Brooklyn

  This week we tackle the classic butter sauce known as beurre monté!  Shea Hess shows you how simple it is to make this buttery emulsion using just a little water and some cold butter - and also how to make a delicious dipping sauce perfect for seafood!  Simple in Sixty - Beurre Monté, only from

• 03 Sep

  Episode: Hungry In Brooklyn

  How To Cook Mussels: Hungry in Brooklyn

  This week, Shea Hess explores the magical world of mussels. She talks to Davis Herron from The Lobster Place about what to look for when buying mussels. Then she travels to Sel de Mer restaurant in Williamsburg, Brooklyn to talk to owner/chef Jeff Slagg for an up close and personal lesson on how to

• 30 Jul

  Episode: Food Wishes

  How to Make Chicken French - Foodwishes

  Learn how to make Chicken French! Visit http://foodwishes.com to get more info, and watch over 400 free video recipes. Enjoy this easy and delicious Chicken French Recipe!