Posts tagged Market
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07 Oct
Episode: Hungry In Brooklyn
Roasted Beet Salad with Herbed Goat Cheese : Hungry in Brooklyn
This week, Shea Hess has got the beet. She talks with Lauren Utvich of Garden of Eve farm about the different kinds of beets and what to look for at the market. Then she stops by Rye in Williamsburg for a chat with award-winning chef Cal Elliott. He shows us his wonderfully inventive creation:
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01 Sep
Episode: Working Class Foodies
Market Salad
Inspired by the late-summer produce at the Union Square Greenmarket, Max and Rebecca make a light but hearty ‘market salad’ that’s perfect for those summer-to-fall transitional days when it’s still too hot to do much cooking.
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05 Aug
Episode: VendrTV
Veraci Pizza
Nestled in the Pike Place market is Veraci Pizza, a mobile pizza outfit burning apple wood and making just the most delicious Neapolitan pies.In the episode, Dan spoke with owner Marshall Jett about his business and learns the ins and outs of cooking pizza on the fly.
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