Posts tagged MarthaStewart

• 30 Aug

  Episode: Working Class Foodies

  Eggplant Caponata, The New York Botanical Garden Edible Garden

  Rebecca recaps her weekend cooking demos at the New York Botanical Garden's Edible Garden with frequent collaborator Brendan McDermott, and a link to the PDF download of their recipe.

• 02 Nov

  Episode: Working Class Foodies

  Working Class Momofuku

  All Max wants is to eat David Chang's Momofuku Bo Ssam, but it's way beyond his price range; instead, the Working Class Foodies make this roasted pork shoulder dish at home, and stretch the leftovers into a Momofuku-style ramen soup.Links: momofuku.comhttp://www.amazon.com/Momofuku-David-Chang/dp/03