Posts tagged animal

• 13 Feb

  Episode: Working Class Foodies

  Red Velvet Cake for Valentine's Day

  We're back! And we've got some great surprises for you, starting with this episode. But first, Rebecca's recipe for red velvet cake, including homemade red food dye (just make sure you add enough...). And be sure to check out the rest of Hungry Nation's Hungry for Love content: Hungry Nation presen

• 10 Nov

  Episode: Average Betty

  Double Double Rainbow - Average Betty

  Average Betty meets up with Jeff Houck at In-N-Out Las Vegas for hisfirst Double Double!More pics and info:http://www.averagebetty.com/videos/double-double-rainbow-video/In-N-Out: http://www.innout.com/

• 01 Nov

  Episode: Hungry Nation

  Eating (Animal) Brains – Navigeaters Zombie Edition

  For Halloween, the Navigeaters go zombie and munch on animal brains, digging into cow, lamb and guinea pig noggins. Topping the menu is tempura-fried cow brains! Then it’s onto a traditional Greek spit-roasted lamb head, a tiny guinea pig brain as they’d eat in Ecuador and finally the tradit

• 16 Aug

  Episode: Working Class Foodies

  Vegetarian Steaks: Grilled Romaine & Cauliflower 'Steak'

  At summer barbeques, vegetarian options are generally few and far between. Give these simple, affordable, and completely delicious vegetable 'steaks' a try at your next grill-out.

• 02 Aug

  Episode: Working Class Foodies

  How To Make Refreshing Summer Ice Pops: Strawberry-Mint Ice Pops & Kulfi

  Two delicious recipes to cool off this summer: strawberry ice pops spiked with mint and ginger, and a variation on kulfi, the classic Indian frozen treat. Special thanks to Robert for the vanilla beans used in the kulfi!

• 14 Jun

  Episode: Working Class Foodies

  DIY BBQ Part 1: Homemade Hamburger Buns & Condiments

  DIY BBQ Part 1: Rebecca & Brendan make hamburger buns & condiments that are perfect for any summer BBQ & Rebecca sends a DIY BBQ care package to her dad for Father's Day.

• 18 May

  Episode: Working Class Foodies

  Pig Butchering at Jimmy's No. 43 w/The Piggery : Working Class Foodies

  The farmers of the Piggery do a pig butchering demo at Jimmy's No. 43 while Rebecca joins the kitchen to make a pig-centered farmer's lunch.Working Class Foodies is a weekly how-to cooking show on the Hungry Nation network with great food, organic recipes, and affordable cooking tips. Website:  htt

• 28 Dec

  Episode: Working Class Foodies

  New Year's Eve Party Tips & 2010 Predictions

  The WCFoodies share easy, organic recipes for every kind of New Year's party & make food predictions for 2010.