Rebecca Lando August 29, 2010

Working Class Foodies

Eggplant Caponata Recipe: Working Class Foodies @ The NYBG Edible Garden

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Tags Food, Cooking, recipe, HowTo, WorkingClassFoodies, WCFoodies, summer, FarmersMarket, NewYorkCity, Eggplant, Caponta, BotanicalGarden, EdibleGarden

Here's the recipe for the caponta Brendan & I made yesterday for our Garden To Table cooking demos at the New York Botanical Garden's Edible Garden. This caponata makes wonderful bruschetta as an appetizer; a delicious sandwich on thick foccacia;...

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Rebecca Lando May 27, 2010

Working Class Foodies

Peanut Butter Oat Bars

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Tags recipe, WCFoodies, summer, baking, snack, healthy, memorial day



These bars are so easy to make, it's almost like cheating. Of course, they're also so tasty that I have to exercise tons of will power not to eat more than one per sitting; although the sugar and almost all the fat comes from healthy sources,... More
Rebecca and Max May 18, 2010

Working Class Foodies

wcfoodies: Hog Butchering Demo by The Piggery at Jimmy’s No....

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wcfoodies:

Hog Butchering Demo by The Piggery at Jimmy’s No. 43

Last week, I squeezed into the small but efficient kitchen of one of my favorite restaurants, Jimmy’s No. 43 on the Lower East Side, to help with the kickoff to Pig Week....

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Rebecca Lando April 13, 2010

Working Class Foodies

Moroccan Flatbreads with Brendan

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Tags Food, Cooking, recipe, baking, bread, brendan mcdermott



Brendan's Moroccan Flatbreads Recipe: PDF Download

Last week, Chef Brendan McDermott showed us all some basic knife skills while making a chicken tagine. The dish was amazing; a filling, satisfying meal in and of itself. But I left out... More
Rebecca Lando April 5, 2010

Working Class Foodies

Brendan, Knife Skills, Chicken Tagine

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Tags Food, Cooking, recipe, Chicken, Casserole, knife skills



Maybe the only thing more amazing than how useful good knife skills are, is realizing just how poor my cutting, chopping, dicing and slicing abilities were before meeting Brendan. I mean, who on earth let me having a cooking show with my... More
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