Grilled Corn Recipe: How To Make Mexican Elote Style Corn

I just started following you guys and your videos are great!  I live in Iowa and used to pick and sell sweet corn when I was a kid on my grandparents farm.  We ate sweet corn almost every night with  dinner. Grilling it is probably my favorite way to prepare the ears.  You can save the step of soaking your corn if it less than 24hrs from when it was picked.  We would throw ear on the grill and turn it 3 or 4times until the husk started getting dark.  Pull the husk back, butter, alittle S & P and einjoy!