http://www.hungrynation.tv/en-usCopyright information available at http://www.hungrynation.tvWorking Class Foodies follows siblings Rebecca and Max Lando - and their dog, Humphrey - on their quest to find the best local and seasonal ingredients the city has to offer, and turn them into delicious meals - all while keeping the budget under $6/person.Next New NetworksNext New Networksnnn@hungrynation.tvHungryNation, NextNewNetworks, RebeccaLando, MaxLando, RebbecaAndMax, Siblings, Food, NotChefs, Dog, Simple, EasyToMake, Budget, Local, Seasonal, UnderSixDollars, CheapFood, Recipes, EnvironmentalIngredients, HowTo, Food, Meals, QuickMeals, Cheap, Rehttp://images.nextnewnetworks.com/92aa45a7210bd86e4708cfbba350c11f.jpghttp://www.hungrynation.tv/nohttp://www.hungrynation.tv/wcfoodies/episode/402/how-to-brine-grill-chicken-for-perfect-tender-barbecue-chicken21984Learn how to brine chicken for perfectly tender and juicy barbecue chicken with this simple, quick recipe. Summer may be over, but you can still grill up some delicious BBQ chicken!Working Class FoodiesLearn how to brine chicken for perfectly tender and juicy barbecue chicken with this simple, quick recipe. Summer may be over, but you can still grill up some delicious BBQ chicken!04:10noTue, 27 Sep 2011 17:16:21 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110830/no-cook-cucumber-soup21975Too hot to cook? Whip up a batch of this bright, summery cucumber soup. It only takes a few minutes to put together and there's no cooking involved! Great for a light summer dinner, a weekend lunch, or to take to the office.Working Class FoodiesToo hot to cook? Whip up a batch of this bright, summery cucumber soup. It only takes a few minutes to put together and there's no cooking involved! Great for a light summer dinner, a weekend lunch, or to take to the office.05:14cleanThu, 15 Sep 2011 13:03:30 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110725/grilled-corn-recipe-how-to-make-mexican-elote-style-corn21934What's better than grilled summer corn? How about grilled corn slathered in Mexican sour cream, cheese, and spices? Learn how to make this super easy summer dish called elote in Mexico.Working Class FoodiesWhat's better than grilled summer corn? How about grilled corn slathered in Mexican sour cream, cheese, and spices? Learn how to make this super easy summer dish called elote in Mexico.3:00cleanTue, 26 Jul 2011 11:08:25 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110712/how-to-make-butterbeer-butter-beer-recipe-for-harry-potter-and-the-deathly-hallows-part-221922In honor of the final Harry Potter movie, Rebecca brews up some rich, frothy Butterbeer. Accio mug!Working Class FoodiesIn honor of the final Harry Potter movie, Rebecca brews up some rich, frothy Butterbeer. Accio mug!3:10cleanTue, 12 Jul 2011 11:27:25 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110702_2of2/4th-of-july-super-easy-ribs-bbq-recipe21915Rebecca and Lisa from TheFunnySideUp.com get together to make some super easy and delicious ribs perfect for your 4th of July BBQ or picnic. Subscribe to our Newsletter! http://eepurl.com/dIBpMWorking Class FoodiesRebecca and Lisa from TheFunnySideUp.com get together to make some super easy and delicious ribs perfect for your 4th of July BBQ or picnic. Subscribe to our Newsletter! http://eepurl.com/dIBpM6:40cleanSun, 03 Jul 2011 15:12:31 EDThttp://www.hungrynation.tv/wcfoodies/episode/wcf_20110614/how-to-make-tabbouleh-taboule-middle-eastern-salad-recipe21894Tabbouleh is a healthy and affordable dish. It's perfect for lunch at the office, a summer picnic, or as a vegan-friendly option at barbeques.Working Class FoodiesTabbouleh is a healthy and affordable dish. It's perfect for lunch at the office, a summer picnic, or as a vegan-friendly option at barbeques.7:30noWed, 15 Jun 2011 09:54:42 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110519/classic-breakfast-perfect-eggs-potato-hash-recipe21863We've done granola, waffles, and a Spanish tortilla...and now, here's a classic, all-American, 'diner'-style breakfast: sunny-side-up eggs and a delicious potato hash. And don't forget to sign up for our new, weekly(ish) newsletter for extra tidbits, more recipes, and updates on the Working Class Foodies cookbook: Click me! (click the underlined words!) Working Class FoodiesWe've done granola, waffles, and a Spanish tortilla...and now, here's a classic, all-American, 'diner'-style breakfast: sunny-side-up eggs and a delicious potato hash. And don't forget to sign up for our new, weekly(ish) newsletter for extra tidbi5:00cleanThu, 19 May 2011 12:06:50 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110506/announcement21848Watch this week's quick vid for an announcement that we, at least, think is pretty cool... and sign up for our new, weekly(ish) newsletter, right here (click the underlined words!) Working Class FoodiesWatch this week's quick vid for an announcement that we, at least, think is pretty cool... and sign up for our new, weekly(ish) newsletter, right here (click the underlined words!) 00:45cleanFri, 06 May 2011 19:26:01 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110422/kale-quiona-roasted-tomato-salad-recipe-for-passover-easter-earth-day21808This week, Working Class Foodies have a simple, healthy, and delicious salad perfect for any spring holiday or party because it can be made ahead and is pretty, filling, and, most importantly, tasty.Working Class FoodiesThis week, Working Class Foodies have a simple, healthy, and delicious salad perfect for any spring holiday or party because it can be made ahead and is pretty, filling, and, most importantly, tasty.5:30cleanFri, 22 Apr 2011 09:23:26 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110415/how-to-make-pasta-basic-pasta-recipe-10121779Not getting a tax return this year? It's okay, neither did we. This week, Brendan shows us how to make everyone's favorite empty-wallet dinner: pasta. Working Class FoodiesNot getting a tax return this year? It's okay, neither did we. This week, Brendan shows us how to make everyone's favorite empty-wallet dinner: pasta. 07:30cleanFri, 15 Apr 2011 22:09:48 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110331/youtube-nextup-application-video21708Quick break from our regular food content to post our application video for the YouTube NextUp Program.Working Class FoodiesQuick break from our regular food content to post our application video for the YouTube NextUp Program.2:58cleanThu, 31 Mar 2011 23:39:13 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110318/how-to-make-borscht-beautiful-simple-recipe21629A perfect winter-to-spring transition dish, the Working Class Foodies make borscht using the leftover beets from their all-natural Red Velvet Cake episode.Working Class FoodiesA perfect winter-to-spring transition dish, the Working Class Foodies make borscht using the leftover beets from their all-natural Red Velvet Cake episode.6:00cleanFri, 18 Mar 2011 20:16:12 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110226/oscar-party-recipes-lets-get-punacious21506Need a good dish for an Oscars Party? The Working Class Foodies are here to help. And to try to be funny.Working Class FoodiesNeed a good dish for an Oscars Party? The Working Class Foodies are here to help. And to try to be funny.4:00cleanSun, 27 Feb 2011 01:10:07 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110221/short-ribs-recipe-how-to-braise-short-ribs21467With snow on the ground almost every day of the past 2 months, Rebecca and Brendan make braised short ribs, a hearty winter dish you can easily cook ahead.Working Class FoodiesWith snow on the ground almost every day of the past 2 months, Rebecca and Brendan make braised short ribs, a hearty winter dish you can easily cook ahead.7:10cleanTue, 22 Feb 2011 10:52:19 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110212/red-velvet-cake-for-valentines-day21422We're back! And we've got some great surprises for you, starting with this episode. But first, Rebecca's recipe for red velvet cake, including homemade red food dye (just make sure you add enough...). And be sure to check out the rest of Hungry Nation's Hungry for Love content: Hungry Nation presents "Hungry for Love," featuring how-to videos of recipes to cook for your valentine and other videos about love, dating, and Valentine's Day. Check out the channels involved by clicking the links below: Food Lovers: Average Betty: http://www.youtube.com/averagebetty Funny Side Up: http://www.youtube.com/funnysideup Hungry In BK: http://www.youtube.com/hungryinbrooklyn Food Wishes: http://www.youtube.com/foodwishes MmmMeGusta: http://www.youtube.com/cyuskoff Navigeaters: http://www.youtube.com/navigeaters Stupidly Simple Snacks: http://www.youtube.com/amyblogschow Working Class Foodies: http://www.youtube.com/hungrynation Fun Lovers: http://www.youtube.com/drcoolsex http://www.youtube.com/secretlifeofabionerd http://www.youtube.com/screenteamshow http://www.youtube.com/thewinggirlsWorking Class FoodiesWe're back! And we've got some great surprises for you, starting with this episode. But first, Rebecca's recipe for red velvet cake, including homemade red food dye (just make sure you add enough...). And be sure to check out the rest of Hungry Natio8:35cleanSun, 13 Feb 2011 18:53:32 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20110103_1/the-working-class-foodies-story-meet-rebecca-lando21032Rebecca Lando is the producer of Working Class Foodies. She's one of our original Next New Creators. Hear the story and see some behind the scenes from WCF.Find Working Class Foodies:http://www.youtube.com/hungrynationhttp://www.hungrynation.tv/wcfoodiesConnect with NNN:Facebook: http://www.facebook.com/nextnewnetworksTumblr: http://nextnewblog.tumblr.com/Twitter: http://twitter.com/nextnewWorking Class FoodiesRebecca Lando is the producer of Working Class Foodies. She's one of our original Next New Creators. Hear the story and see some behind the scenes from WCF.Find Working Class Foodies:http://www.youtube.com/hungrynationhttp://www.hungrynation.tv/wcfoo2:36noMon, 03 Jan 2011 14:10:23 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101213/homemade-christmas-gift-dessert-gingerbread-biscotti-recipe20875Gingerbread biscotti pack the warm, spicy flavors of the holiday season in elegant, affordable, delicious gifts - perfect as a host gift, stocking stuffers, or for a holiday brunch. Song: "The Easy Joy" by WalriWorking Class FoodiesGingerbread biscotti pack the warm, spicy flavors of the holiday season in elegant, affordable, delicious gifts - perfect as a host gift, stocking stuffers, or for a holiday brunch. Song: "The Easy Joy" by Walri3:45cleanMon, 13 Dec 2010 15:48:24 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101206/top-5-holiday-gifts-for-foodies20744Not sure what to get the foodie in your life this year? Check out Rebecca's 5 Favorite Holiday Gifts, plus more on the WCFoodies Tumblr Blog.Working Class FoodiesNot sure what to get the foodie in your life this year? Check out Rebecca's 5 Favorite Holiday Gifts, plus more on the WCFoodies Tumblr Blog.2:50cleanTue, 07 Dec 2010 17:04:53 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101129/thanksgiving-leftovers-recipe-turkey-pot-pies20698Sick of cold turkey sandwiches? These pot pies use all your Thanksgiving leftovers and taste great, too.Working Class FoodiesSick of cold turkey sandwiches? These pot pies use all your Thanksgiving leftovers and taste great, too.6:20cleanMon, 29 Nov 2010 23:33:15 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF-20101123/thanksgiving-dessert-recipes-pumpkin-pie-and-pumpkin-whoopie-pies20656Brendan's recipe for a perfect, classic pumpkin pie, and Rebecca's recipe for pumpkin whoopie pies.Working Class FoodiesBrendan's recipe for a perfect, classic pumpkin pie, and Rebecca's recipe for pumpkin whoopie pies.7:05cleanWed, 24 Nov 2010 00:04:31 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101116/thanksgiving-side-dishes-perfect-mashed-potatoes-sweet-potato-gnocchi-recipes20562Are you craving a classic, traditional Thanksgiving side, or something a little more inventive this year? Try one of these recipes from Rebecca and Brendan!Working Class FoodiesAre you craving a classic, traditional Thanksgiving side, or something a little more inventive this year? Try one of these recipes from Rebecca and Brendan!7:15noTue, 16 Nov 2010 21:45:34 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101105/homemade-seitan-recipe-vegetarian-vegan-dish-how-to20471Whether you're a vegan, a vegetarian, or an omnivore, seitan is a delicious and healthy meat alternative you can easily make at home. Here's a simple, tasty, seasonal recipe for homemade seitan with kale and squash.Working Class FoodiesWhether you're a vegan, a vegetarian, or an omnivore, seitan is a delicious and healthy meat alternative you can easily make at home. Here's a simple, tasty, seasonal recipe for homemade seitan with kale and squash.7:00cleanSun, 07 Nov 2010 23:47:04 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101025/homemade-halloween-candy-caramel-apples-pumpkin-spice-sea-salt-caramels-recipe20301Last year, the WCFoodies's caramel apples were a disaster. This year, Rebecca tries again - and then adapts the caramel into pumpkin spice & sea salt candies perfect for your Halloween party.Working Class FoodiesLast year, the WCFoodies's caramel apples were a disaster. This year, Rebecca tries again - and then adapts the caramel into pumpkin spice & sea salt candies perfect for your Halloween party.5:50cleanMon, 25 Oct 2010 09:37:25 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101023/quick-tip-pumpkin-puree-recipe-how-to-for-pumpkin-waffles20299Want to make your own pumpkin puree for Working Class Foodies's pumpkin waffles? Pumpkin Pie? Soup? Risotto? Here's Rebecca's quick and easy how-to recipe for delicious homemade pumpkin puree.Working Class FoodiesWant to make your own pumpkin puree for Working Class Foodies's pumpkin waffles? Pumpkin Pie? Soup? Risotto? Here's Rebecca's quick and easy how-to recipe for delicious homemade pumpkin puree.2:30cleanSat, 23 Oct 2010 12:36:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101018/how-to-make-pumpkin-waffles-seasonal-fall-holiday-brunch-recipe20212Spice up your fall or holiday brunches with this simple, seasonal recipe for pumpkin waffles.Working Class FoodiesSpice up your fall or holiday brunches with this simple, seasonal recipe for pumpkin waffles.4:00cleanTue, 19 Oct 2010 00:30:36 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101011/oysters-with-karen-rivara19337This week, Rebecca takes a trip to an oyster farm to learn how oysters are raised and how to pop them open. Peconic Pearls OystersWorking Class FoodiesThis week, Rebecca takes a trip to an oyster farm to learn how oysters are raised and how to pop them open. Peconic Pearls Oysters7:00cleanTue, 12 Oct 2010 10:06:27 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20101004/baseball-playoffs-oktoberfest-soft-pretzel-recipe19238Still celebrating Oktoberfest, or getting amped up for the MLB playoffs? Try this easy, delicious, and adaptable recipe for soft pretzels!Working Class FoodiesStill celebrating Oktoberfest, or getting amped up for the MLB playoffs? Try this easy, delicious, and adaptable recipe for soft pretzels!4:30cleanMon, 04 Oct 2010 16:30:33 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100926/bag-lunches-what-to-make-or-take-for-lunch-back-to-school-back-to-work19163In this week's mini-sode, Rebecca goes over a couple of lunch ideas perfect for school or work. Links: WCFoodies Recipe PDFs The Kitchn: Toastabag Tasting Table: Root Vegetable Salad RecipeWorking Class FoodiesIn this week's mini-sode, Rebecca goes over a couple of lunch ideas perfect for school or work. Links: WCFoodies Recipe PDFs The Kitchn: Toastabag Tasting Table: Root Vegetable Salad Recipe2:20cleanSun, 26 Sep 2010 20:47:10 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100913/blintzes-sweet-savory-recipes-for-the-jewish-holidays-fall18917Sweet or savory, blintzes are a fantastic fall dish. Rebecca shares a few of her blintz recipes, downloadable as PDFs on the blog, perfect for breaking a Yom Kippur fast or a simple brunch, lunch, or dinner.Working Class FoodiesSweet or savory, blintzes are a fantastic fall dish. Rebecca shares a few of her blintz recipes, downloadable as PDFs on the blog, perfect for breaking a Yom Kippur fast or a simple brunch, lunch, or dinner.1:00cleanMon, 13 Sep 2010 17:57:10 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100830/eggplant-caponata-the-new-york-botanical-garden-edible-garden18691Rebecca recaps her weekend cooking demos at the New York Botanical Garden's Edible Garden with frequent collaborator Brendan McDermott, and a link to the PDF download of their recipe.Working Class FoodiesRebecca recaps her weekend cooking demos at the New York Botanical Garden's Edible Garden with frequent collaborator Brendan McDermott, and a link to the PDF download of their recipe.1:15cleanMon, 30 Aug 2010 19:02:44 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100823/summer-tomato-recipes-how-to-make-classic-gazpacho-simple-summer-salad18626Two fantastic, simple recipes that put beautiful summer tomatoes front and center: an Andalusian gazpacho and a tri-color summer salad.Working Class FoodiesTwo fantastic, simple recipes that put beautiful summer tomatoes front and center: an Andalusian gazpacho and a tri-color summer salad.7:00cleanTue, 24 Aug 2010 11:14:55 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100816/vegetarian-steaks-grilled-romaine-cauliflower-steak18341At summer barbeques, vegetarian options are generally few and far between. Give these simple, affordable, and completely delicious vegetable 'steaks' a try at your next grill-out.Working Class FoodiesAt summer barbeques, vegetarian options are generally few and far between. Give these simple, affordable, and completely delicious vegetable 'steaks' a try at your next grill-out.3:30cleanMon, 16 Aug 2010 12:45:04 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100809/wcf-on-our-radar-reviews-cool-stuff-etc18277Rebecca shares more cool food-related finds plus some awesome gifts from fans and upcoming events. Always With Honor The Tasty Awards New York Botanical GardensWorking Class FoodiesRebecca shares more cool food-related finds plus some awesome gifts from fans and upcoming events. Always With Honor The Tasty Awards New York Botanical Gardens1:40cleanMon, 09 Aug 2010 16:18:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100802/how-to-make-refreshing-summer-ice-pops-strawberry-mint-ice-pops-kulfi18220Two delicious recipes to cool off this summer: strawberry ice pops spiked with mint and ginger, and a variation on kulfi, the classic Indian frozen treat. Special thanks to Robert for the vanilla beans used in the kulfi!Working Class FoodiesTwo delicious recipes to cool off this summer: strawberry ice pops spiked with mint and ginger, and a variation on kulfi, the classic Indian frozen treat. Special thanks to Robert for the vanilla beans used in the kulfi!7:00cleanMon, 02 Aug 2010 22:14:09 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100726/how-to-make-southern-peach-blueberry-cobbler-recipe17048Rebecca shares her personal recipe for peach & blueberry cobbler - a fantastic dessert that's good made with any fruit and a rich, decadent, comforting treat for any occasion.Working Class FoodiesRebecca shares her personal recipe for peach & blueberry cobbler - a fantastic dessert that's good made with any fruit and a rich, decadent, comforting treat for any occasion.5:30cleanMon, 26 Jul 2010 10:50:11 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100719/how-to-make-ricotta-zucchini-pancakes-recipe17047Rebecca shares her favorite off-the-grill zucchini recipe - quick and simple zucchini pancakes, topped with homemade ricotta, cheaper and tastier than store-bought.Working Class FoodiesRebecca shares her favorite off-the-grill zucchini recipe - quick and simple zucchini pancakes, topped with homemade ricotta, cheaper and tastier than store-bought.5:40cleanMon, 19 Jul 2010 23:11:12 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100712/meat-beer-the-sixpoint-signal-meatopia17046WCFoodies brew beer & eat meat with the Good Beer Seal guys, Sixpoint Craft Ales, Slow Food NYC, and Meatopia for the ultimate summer food-and-beer fun. Succulent whole-roasted pig, tender beef brisket, delicious chicken chorizo and more - all of it sustainably farmed and cooked by 30 of NYC's best chefs...and washed down with cold, delicious Sixpoint beer.Working Class FoodiesWCFoodies brew beer & eat meat with the Good Beer Seal guys, Sixpoint Craft Ales, Slow Food NYC, and Meatopia for the ultimate summer food-and-beer fun. Succulent whole-roasted pig, tender beef brisket, delicious chicken chorizo and more - all of it 5:00cleanTue, 13 Jul 2010 12:49:12 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100705/on-our-radar17045Rebecca shares her current favorite cooking- and food-related things. Frankies Spuntino Michael Ruhlman - Ratio & Ratio iPhone App Elsa Chaves Always With Honor We Patch What Is Fresh Working Class FoodiesRebecca shares her current favorite cooking- and food-related things. Frankies Spuntino Michael Ruhlman - Ratio & Ratio iPhone App Elsa Chaves Always With Honor We Patch What Is Fresh 2:20cleanMon, 05 Jul 2010 14:38:02 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100628/diy-bbq-part-3-soda-w-brooklyn-soda-works16616Rebecca joins up with Caroline of Brooklyn Soda Works to make a refreshing & grown up soda using seasonal fruit and herbs, a refreshing treat for any BBQ or summer party.Working Class FoodiesRebecca joins up with Caroline of Brooklyn Soda Works to make a refreshing & grown up soda using seasonal fruit and herbs, a refreshing treat for any BBQ or summer party.5:40cleanMon, 28 Jun 2010 23:16:09 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100621/diy-bbq-part-2-homemade-veggie-burgers-potato-salad16615DIY BBQ Part 2: Rebecca & Brendan make VEGAN-FRIENDLY Veggie Burgers & a super simple Potato Salad using their homemade condiments from last week's episode.Working Class FoodiesDIY BBQ Part 2: Rebecca & Brendan make VEGAN-FRIENDLY Veggie Burgers & a super simple Potato Salad using their homemade condiments from last week's episode.6:00noMon, 21 Jun 2010 12:59:26 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100614/diy-bbq-part-1-homemade-hamburger-buns-condiments16614DIY BBQ Part 1: Rebecca & Brendan make hamburger buns & condiments that are perfect for any summer BBQ & Rebecca sends a DIY BBQ care package to her dad for Father's Day.Working Class FoodiesDIY BBQ Part 1: Rebecca & Brendan make hamburger buns & condiments that are perfect for any summer BBQ & Rebecca sends a DIY BBQ care package to her dad for Father's Day.7:55cleanMon, 14 Jun 2010 12:45:23 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100607/summer-fruit-preserves16612Rebecca preserves some peak season summer fruit, to answer a viewer's question from Formspring.me.Working Class FoodiesRebecca preserves some peak season summer fruit, to answer a viewer's question from Formspring.me.5:00cleanMon, 07 Jun 2010 12:38:45 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100531/how-to-make-asparagus-risotto16291Rebecca makes a simple, delicious, vegetarian lunch for two using the season's first batch of spring asparagus from the farmer's market.Working Class FoodiesRebecca makes a simple, delicious, vegetarian lunch for two using the season's first batch of spring asparagus from the farmer's market.3:07cleanTue, 01 Jun 2010 00:38:16 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100524/peanut-butter-oat-bar-healthy-summer-snack-recipe16290 Rebecca makes some tasty, healthy, and energizing snacks for Corwin, who's hiking the Appalachian Trail.Working Class Foodies Rebecca makes some tasty, healthy, and energizing snacks for Corwin, who's hiking the Appalachian Trail.4:06noMon, 24 May 2010 12:50:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100517/pig-butchering-at-jimmys-no-43-w-the-piggery-working-class-foodies16289The farmers of the Piggery do a pig butchering demo at Jimmy's No. 43 while Rebecca joins the kitchen to make a pig-centered farmer's lunch.Working Class Foodies is a weekly how-to cooking show on the Hungry Nation network with great food, organic recipes, and affordable cooking tips. Website:  http://www.hungrynation.tv/wcfoodiesFacebook:  http://www.facebook.com/WCFoodiesWorking Class Foodies Twitter:  http://www.twitter.com/WCFoodiesHungry Nation Twitter:  http://www.twitter.com/HungryNationWorking Class FoodiesThe farmers of the Piggery do a pig butchering demo at Jimmy's No. 43 while Rebecca joins the kitchen to make a pig-centered farmer's lunch.Working Class Foodies is a weekly how-to cooking show on the Hungry Nation network with great food, organic re6:33noTue, 18 May 2010 11:57:21 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100510/mark-bittman-challengemark-bittman-challenge16288The WCFoodies challenge Mark Bittman to a cookoff - and need your help to make it happen!Working Class FoodiesThe WCFoodies challenge Mark Bittman to a cookoff - and need your help to make it happen!2:50noMon, 10 May 2010 16:35:44 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100503/how-to-make-tamales-for-cinco-de-mayo-w-gabrielas-kitchen16287Gabriela of Gabriela's Kitchen has the WCFoodies over for a tamale-making party for Cinco de Mayo.Working Class FoodiesGabriela of Gabriela's Kitchen has the WCFoodies over for a tamale-making party for Cinco de Mayo.7:34noMon, 03 May 2010 17:22:55 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100426/how-to-stock-a-pantry-how-to-make-stock16082Rebecca goes over her essential pantry items & kitchen tools, then shows you how to save money by making vegetable & chicken stock from scraps.Working Class FoodiesRebecca goes over her essential pantry items & kitchen tools, then shows you how to save money by making vegetable & chicken stock from scraps.6:00noMon, 26 Apr 2010 16:50:42 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100419/how-to-garden-for-earth-day-window-box-urban-gardening16081Rebecca makes a window box herb garden for Earth Day & promotes PBS POV's screening of Food, Inc (http://pbs.org/pov).Working Class FoodiesRebecca makes a window box herb garden for Earth Day & promotes PBS POV's screening of Food, Inc (http://pbs.org/pov).4:51noMon, 19 Apr 2010 11:20:20 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100412/how-to-make-flatbreads-easy-bread-recipe16080Chef Brendan McDermott shows Rebecca an easy, delicious, affordable recipe for homemade flatbreads.Working Class FoodiesChef Brendan McDermott shows Rebecca an easy, delicious, affordable recipe for homemade flatbreads.4:56noMon, 12 Apr 2010 11:44:08 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100405/knife-skills-how-to-make-a-chicken-tagine-casserole16079Chef Brendan McDermott shows some basic knife skills, then uses them to quarter a chicken for a tagine (casserole).TheBrooklynKitchen.com: http://thebrooklynkitchen.com/Working Class FoodiesChef Brendan McDermott shows some basic knife skills, then uses them to quarter a chicken for a tagine (casserole).TheBrooklynKitchen.com: http://thebrooklynkitchen.com/8:47noMon, 05 Apr 2010 12:47:55 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100329/buttermilk-waffle-bread-pudding-recipe15662Rebecca, home sick, shares with you her award-winning recipe for Buttermilk Waffle Bread Pudding, the judges' 3rd place pick at the Brooklyn Brunch Experiment.Working Class FoodiesRebecca, home sick, shares with you her award-winning recipe for Buttermilk Waffle Bread Pudding, the judges' 3rd place pick at the Brooklyn Brunch Experiment.1:49noMon, 29 Mar 2010 16:04:49 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100322/how-to-roast-a-chicken15661Rebecca answers a viewer's question and gives her failproof roast chicken recipe.Working Class FoodiesRebecca answers a viewer's question and gives her failproof roast chicken recipe.6:43noMon, 22 Mar 2010 13:23:02 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100315/how-to-make-irish-soda-bread-for-st-patricks-day15660A super easy recipe for traditional Irish Soda Bread, plus a fun & colorful twist on the recipe for St. Patrick's Day.Working Class FoodiesA super easy recipe for traditional Irish Soda Bread, plus a fun & colorful twist on the recipe for St. Patrick's Day.6:26noMon, 15 Mar 2010 13:17:37 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100308/cooking-questions-answers-tips-working-class-foodies-quickie15659Max answers a couple questions submitted on our formspring.Working Class Foodies is a weekly how-to cooking show on the Hungry Nation network with great food, organic recipes, and affordable cooking tips. Website:  http://www.hungrynation.tv/wcfoodiesRecipes:  http://www.hungrynation.tv/blogFacebook:  http://www.facebook.com/WCFoodiesWorking Class Foodies Twitter:  http://www.twitter.com/WCFoodiesHungry Nation Twitter:  http://www.twitter.com/HungryNationWorking Class FoodiesMax answers a couple questions submitted on our formspring.Working Class Foodies is a weekly how-to cooking show on the Hungry Nation network with great food, organic recipes, and affordable cooking tips. Website:  http://www.hungrynation.tv/wcfoodi2:43noTue, 09 Mar 2010 16:02:29 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100301/oscars-recipe-ideas-quick-tip-working-class-foodies15658We've got another quick tip for you this week to help you enjoy the Oscars 2010 Awards show happening this weekend.  We've spotlighted some of our past recipes as well as a few interesting popcorn recipes from our friends, so check them out and let us know what you think.Spicy Popcorn from Taste Buddies:http://allthingsnice.typepad.com/tastebuddies/2008/11/spicy-popcorn.htmlSalted Caramel Corn from Lick the Bowl Good:http://lickthebowlgood.blogspot.com/2009/10/sticky-addictions.htmlChile Lime Tequila popcorn:http://www.101cookbooks.com/archives/chile-lime-tequila-popcorn-recipe.htmlHerbed Buttermilk Popcorn:http://www.101cookbooks.com/archives/000131.htmlSpiced Caramel Corn:http://www.101cookbooks.com/archives/000008.htmlWorking Class Foodies is a weekly how-to cooking show on the Hungry Nation network with great food, organic recipes, and affordable cooking tips. Website:  http://www.hungrynation.tv/wcfoodiesFacebook:  http://www.facebook.com/WCFoodiesWorking Class Foodies Twitter:  http://www.twitter.com/WCFoodiesHungry Nation Twitter:  http://www.twitter.com/HungryNationWorking Class FoodiesWe've got another quick tip for you this week to help you enjoy the Oscars 2010 Awards show happening this weekend.  We've spotlighted some of our past recipes as well as a few interesting popcorn recipes from our friends, so check them out and let 3:07noMon, 01 Mar 2010 18:12:43 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100222/working-class-foodies-garlic15657The WCFoodies answer YOUR questions. Today, it's all about our most-used cooking ingredients.Working Class FoodiesThe WCFoodies answer YOUR questions. Today, it's all about our most-used cooking ingredients.4:23noMon, 22 Feb 2010 10:57:12 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100215/how-to-make-polenta-with-mushrooms-a-poached-egg15281Easy, hearty, and perfect for brunch, lunch, or dinner, this organic, seasonal recipe combines some hidden gems of the winter farmer's market.Working Class FoodiesEasy, hearty, and perfect for brunch, lunch, or dinner, this organic, seasonal recipe combines some hidden gems of the winter farmer's market.5:00noMon, 15 Feb 2010 17:32:36 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100208/savory-sweet-chocolate-recipes-for-valentines-day15280Food historian Francine Segan shows the Working Class Foodies two beautiful, affordable, and easy recipes using Chocolate for a romantic Valentine's Day dinner.Working Class FoodiesFood historian Francine Segan shows the Working Class Foodies two beautiful, affordable, and easy recipes using Chocolate for a romantic Valentine's Day dinner.6:20noMon, 08 Feb 2010 15:21:33 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100201/wings-vegan-snacks-for-the-super-bowl15279With inspiration from Alton Brown, the WCFoodies give you 3 winning recipes for a Super Bowl party: wings w/an Asian dipping sauce & 2 filling vegan snacks.Working Class FoodiesWith inspiration from Alton Brown, the WCFoodies give you 3 winning recipes for a Super Bowl party: wings w/an Asian dipping sauce & 2 filling vegan snacks.6:18noMon, 01 Feb 2010 11:27:41 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100125/how-to-make-chinese-dumplings-for-the-super-bowl-w-the-amateur-gourmet-vendrtv15278The WCFoodies team up with the Amateur Gourmet & VendrTV for a Chinese food feast in Flushing, Queens, then go home to make some dumplings of their own.Working Class FoodiesThe WCFoodies team up with the Amateur Gourmet & VendrTV for a Chinese food feast in Flushing, Queens, then go home to make some dumplings of their own.6:47noMon, 25 Jan 2010 11:41:27 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100118/how-to-make-french-onion-soup15277Inspired by the classic Parisian dish, the WCFoodies share their recipe for affordable, organic French Onion Soup.Working Class FoodiesInspired by the classic Parisian dish, the WCFoodies share their recipe for affordable, organic French Onion Soup.7:30noMon, 18 Jan 2010 11:50:44 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100111/how-to-braise-lamb-shanks15276The WCFoodies share their recipe for a hearty, easy winter dinner of braised lamb shanks. Vote for us in the Streamys: http://hungrynation.tv/streamysWorking Class FoodiesThe WCFoodies share their recipe for a hearty, easy winter dinner of braised lamb shanks. Vote for us in the Streamys: http://hungrynation.tv/streamys6:28noMon, 11 Jan 2010 11:47:00 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20100104/florida-lunch-grilled-mahi-mahi-sandwich-citrus-salad15275While home in Florida, the WCFoodies grill up a healthy & sustainable lunch using classic Florida ingredients.Working Class FoodiesWhile home in Florida, the WCFoodies grill up a healthy & sustainable lunch using classic Florida ingredients.5:00noMon, 04 Jan 2010 12:23:03 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091228/new-years-eve-party-tips-2010-predictions15274The WCFoodies share easy, organic recipes for every kind of New Year's party & make food predictions for 2010.Working Class FoodiesThe WCFoodies share easy, organic recipes for every kind of New Year's party & make food predictions for 2010.3:08noMon, 28 Dec 2009 12:10:29 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091221/how-to-make-candy-as-a-christmas-gift15273Flora Lazar, a Chicago-based confectioner, shows the WCFoodies her recipe for French nougat for affordable, local holiday gifts.Working Class FoodiesFlora Lazar, a Chicago-based confectioner, shows the WCFoodies her recipe for French nougat for affordable, local holiday gifts.7:58noMon, 21 Dec 2009 12:40:37 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091214/how-to-make-hanukkah-latkes-potato-pancakes-for-the-holidays15272While visiting family in Florida, Mom shows the WCFoodies their Grandpa's time-tested recipe for Hanukkah latkes (potato pancakes).Working Class FoodiesWhile visiting family in Florida, Mom shows the WCFoodies their Grandpa's time-tested recipe for Hanukkah latkes (potato pancakes).5:02noMon, 14 Dec 2009 10:57:03 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091207/how-to-make-beer-in-a-pumpkin-caskolantern-homebrew15271The WCFoodies team up with their friends Megan & Corwin to brew beer in a pumpkin.Working Class FoodiesThe WCFoodies team up with their friends Megan & Corwin to brew beer in a pumpkin.11:11noMon, 07 Dec 2009 15:49:47 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091123/thanksgiving-leftovers-not-eating-out-in-ny-w-cathy-erway14877Cathy Erway of NotEatingOutInNY.com makes a fantastic Thanksgiving leftovers lunch with the Working Class Foodies.Working Class FoodiesCathy Erway of NotEatingOutInNY.com makes a fantastic Thanksgiving leftovers lunch with the Working Class Foodies.8:13noMon, 23 Nov 2009 11:22:37 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091116/simple-no-bake-holiday-dessert-recipe-thanksgiving-beeramisu14137Oven too crowded with Thanksgiving turkey and sides? The Working Class Foodies show you how to make their award-winning recipe for a quick and delicious beeramisu.Links:  http://www.thefoodexperiments.comWorking Class FoodiesOven too crowded with Thanksgiving turkey and sides? The Working Class Foodies show you how to make their award-winning recipe for a quick and delicious beeramisu.Links:  http://www.thefoodexperiments.com5:28noMon, 16 Nov 2009 11:40:00 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091109/holiday-recipes-fail-proof-thanksgiving-dinner-part-114135Max and Rebecca share tips and recipe twists to liven up your Thanksgiving menu. They're cooking turkey, a stuffing stand-in adapted from Bon Appetit & Molly Wizenberg of Orangette, and more. Links:Bon Appetit MagazineOrangetteChipotle Cranberry Sauce: bonappetit.comButternut Squash and Cheddar Bread Pudding: bonappetit.com Working Class FoodiesMax and Rebecca share tips and recipe twists to liven up your Thanksgiving menu. They're cooking turkey, a stuffing stand-in adapted from Bon Appetit & Molly Wizenberg of Orangette, and more. Links:Bon Appetit MagazineOrangetteChipotle Cranberry5:00noMon, 09 Nov 2009 14:29:32 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091102/working-class-momofuku14133All Max wants is to eat David Chang's Momofuku Bo Ssam, but it's way beyond his price range; instead, the Working Class Foodies make this roasted pork shoulder dish at home, and stretch the leftovers into a Momofuku-style ramen soup.Links: momofuku.comhttp://www.amazon.com/Momofuku-David-Chang/dp/030745195X/ref=sr_1_1?ie=UTF8&s=books&qid=1257178940&sr=8-1http://www.marthastewart.com/recipe/bo-ssamhttp://www.youtube.com/watch?v=wvrAKzgjmzg Working Class FoodiesAll Max wants is to eat David Chang's Momofuku Bo Ssam, but it's way beyond his price range; instead, the Working Class Foodies make this roasted pork shoulder dish at home, and stretch the leftovers into a Momofuku-style ramen soup.Links: momofuku.c5:36noMon, 02 Nov 2009 12:33:08 ESThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091026/home-made-halloween-candy-working-class-foodies14125Inspired by Jacques Torres, Dan Barber, and Gourmet Magazine, the Working Class Foodies make pumpkin seed brittle and 'grown-up' candy apples for Halloween.Working Class FoodiesInspired by Jacques Torres, Dan Barber, and Gourmet Magazine, the Working Class Foodies make pumpkin seed brittle and 'grown-up' candy apples for Halloween.7:24noMon, 26 Oct 2009 15:36:05 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091019/our-familys-traditional-apple-cake-a-fail-proof-recipe14123The Working Class Foodies finally manage to get ahold of a classic family recipe for apple cake, and find that the recipe's secret is its simplicity.Working Class FoodiesThe Working Class Foodies finally manage to get ahold of a classic family recipe for apple cake, and find that the recipe's secret is its simplicity.5:09noMon, 19 Oct 2009 11:52:03 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091012/bratwurst-with-theo-peck14121Theo Peck, co-host of The Food Experiment cookoffs and former chef at Blue Hill Stone Barns, teaches the Working Class Foodies how to make bratwurst from scratch. Warning: This episode will be extremely hilarious to men of all ages, and anyone ages 11-14. Links: http://www.thefoodexperiments.comhttp://www.carnivoreheartsherbivore.wordpress.comWorking Class FoodiesTheo Peck, co-host of The Food Experiment cookoffs and former chef at Blue Hill Stone Barns, teaches the Working Class Foodies how to make bratwurst from scratch. Warning: This episode will be extremely hilarious to men of all ages, and anyone ages 17:03noMon, 12 Oct 2009 12:00:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20091005/pickles14119As the late summer produce fades from the market, Max & Rebecca pick up some pickling tips from the local pros, including Nick Horman of Horman's Best Pickles, on how to preserve vegetables for the winter and make their own pantry items.Working Class FoodiesAs the late summer produce fades from the market, Max & Rebecca pick up some pickling tips from the local pros, including Nick Horman of Horman's Best Pickles, on how to preserve vegetables for the winter and make their own pantry items.5:34noMon, 05 Oct 2009 12:00:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20090928/eggless-breakfast14117Max forgets to buy eggs after the Working Class Foodies make their tortilla espanola, so he and Rebecca make a quick eggless breakfast.Working Class FoodiesMax forgets to buy eggs after the Working Class Foodies make their tortilla espanola, so he and Rebecca make a quick eggless breakfast.5:19noMon, 28 Sep 2009 12:11:30 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20090921/tortilla-espanola14115Rebecca finds herself being followed by the tortilla española, a popular Spanish dish of eggs and potatoes fried together in olive oil, a sort of cross between an omelet and a frittata that can be eaten warm or cold, day or night. Everywhere she looks, the tortilla is there: in food magazines, on tv shows, in cookbooks. Finally, Rebecca decides to give in to the surrounding temptation and make a tortilla for herself and Max. Working Class FoodiesRebecca finds herself being followed by the tortilla española, a popular Spanish dish of eggs and potatoes fried together in olive oil, a sort of cross between an omelet and a frittata that can be eaten warm or cold, day or night. Everywhere she loo4:47noMon, 21 Sep 2009 12:00:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20090914/tacos-de-lengua14113Max takes his obsession with taco trucks to the kitchen, where he and Rebecca make beef tongue tacos for some friends.Working Class FoodiesMax takes his obsession with taco trucks to the kitchen, where he and Rebecca make beef tongue tacos for some friends.5:21noMon, 14 Sep 2009 12:00:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20090907/seafood-cookoff14111Max and Rebecca go head-to-head to see who’s seafood dish will pack the biggest taste for the cheapest price.Working Class FoodiesMax and Rebecca go head-to-head to see who’s seafood dish will pack the biggest taste for the cheapest price.5:14noMon, 07 Sep 2009 12:00:00 EDThttp://www.hungrynation.tv/wcfoodies/episode/WCF_20090901/market-salad14109Inspired by the late-summer produce at the Union Square Greenmarket, Max and Rebecca make a light but hearty ‘market salad’ that’s perfect for those summer-to-fall transitional days when it’s still too hot to do much cooking.Working Class FoodiesInspired by the late-summer produce at the Union Square Greenmarket, Max and Rebecca make a light but hearty ‘market salad’ that’s perfect for those summer-to-fall transitional days when it’s still too hot to do much cooking.5:36noTue, 01 Sep 2009 12:00:00 EDT